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TUTTI FRUTTI MANUFACTURING MACHINERY

Price 250000 INR/ Piece

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MOQ : 1 Piece

TUTTI FRUTTI MANUFACTURING MACHINERY Specification

Automation Grade
Automatic

Speed Mode
Variable

Heating Method
Electric Heating / Steam

Phase
Three Phase

Function Type
Slicing, Soaking, Coloring, Drying

Power Source
Electric

Machine Type
Automatic Tutti Frutti Processing Machine

Noise Level
Low

Feeding System
Belt/Manual

Features
Easy to Operate, Hygienic Processing, Robust Construction

Frequency
50/60 Hz

Operating Temperature
Up to 120C

Product Type
Tutti Frutti Manufacturing Machinery

General Use
For Manufacturing Tutti Frutti from Fruits

Material
Stainless Steel

Type
Food Processing Machinery

Capacity
300 to 1000 kg/hr (Model Dependent)

Weight (kg)
800-1200 kg

Product Shape
Rectangular / Customizable

Computerized
Yes

Automatic
Yes

Control System
PLC Based Control

Installation Type
Freestanding

Voltage
220-380 V

Power
3-15 kW (Depending on model)

Dimension (L*W*H)
Customization Available

Raw Material
Fruit Slices / Fruit Pulp

Feature
Corrosion Resistant, High Efficiency

Color
Silver / Grey

Output Product Quality
Uniform Sized Tutti Frutti

Service Support
Available Onsite and Remote Assistance

Sanitization
Integrated Cleaning System

Safety Features
Emergency Shutdown, Overload Protection

Maintenance
Low Maintenance Required

Minimum Order Quantity
1 Unit

Conveying Type
Stainless Steel Food Grade Conveyors

Application
Bakery, Confectionery, Food Processing Industry

Processing Time
Adjustable Depending On Batch Size

Water Consumption
Optimized for Energy and Water Conservation

About TUTTI FRUTTI MANUFACTURING MACHINERY

ZIGMA MACHINERY & EQUIPMENT SOLUTIONS are Manufacturer, Supplier, Exporter of Various Fruits & Vegetable Pulp Processing Plants, Fruits & Vegetables Jam/Jelly Processing Plants, Fruits & Vegetables Juice Processing Plants,

Uniform Quality and Customization

Our machinery guarantees uniform sizing of rectangular, customizable tutti frutti pieces, supporting batch flexibility and consistent product standards for the food industry. Precision slicing, soaking, coloring, and drying functions are controlled via a PLC, ensuring process repeatability and adaptability to diverse requirements.

Advanced Safety and Hygiene

Integrated emergency shutdown, overload protection, and an automatic cleaning system promote a safe, hygienic working environment. The stainless steel construction resists corrosion and facilitates effortless sanitation, meeting strict food safety standards and minimizing downtime.

Efficient Operation and Support

Operating with optimized energy and water consumption, the machine keeps costs low while maintaining high efficiency. Onsite and remote service support ensure smooth installation and ongoing performance, while the robust design supports heavy-duty operation with minimal maintenance.

FAQ's of TUTTI FRUTTI MANUFACTURING MACHINERY:

Q: How does the machinery ensure uniform sizing of tutti frutti pieces?

A: The machine utilizes computerized slicing and PLC-based control to precisely cut fruit slices or pulp into uniformly sized rectangular or custom shapes, guaranteeing consistent product quality for every batch.

Q: What safety features are included in the tutti frutti processing machine?

A: The equipment is equipped with emergency shutdown and overload protection mechanisms, helping prevent accidents and machine damage. These features provide operators with reliable safety during continuous operation.

Q: When should maintenance be performed, and how intensive is it?

A: Routine maintenance is encouraged at scheduled intervals, though overall maintenance requirements are minimal due to the machine's robust, corrosion-resistant stainless steel design and automated cleaning system.

Q: Where can the machine be installed, and is it suitable for all industrial settings?

A: The unit is freestanding with customizable dimensions, making it suitable for a variety of production spaces in bakeries, confectioneries, and food processing industries. Installation is uncomplicated, and service support is available both onsite and remotely.

Q: What is the process flow for tutti frutti manufacturing in this machine?

A: The machine's automated process involves feeding fruit slices or pulp onto food-grade conveyors, where they are mixed, sliced, soaked, colored, dried, and heated through electric or steam methods. All steps are PLC-controlled for optimal efficiency.

Q: What are the key benefits of using this machinery for your production line?

A: Users benefit from consistent product quality, high efficiency, low energy and water consumption, easy operation, and a hygienic process. Its customizable output and minimal maintenance requirements make it a cost-effective solution for industrial production.

Q: How is the machine operated and what are its automation capabilities?

A: Operation is fully automatic and managed through a PLC-based control system, with user-adjustable processing time, variable speed modes, and low noise emission for convenient, efficient, and flexible production.

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