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GINGER GARLIC PASTE MAKING MACHINE

Price 360000 INR/ Piece

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MOQ : 1 Piece

GINGER GARLIC PASTE MAKING MACHINE Specification

Phase
Single/Three phase options

Noise Level
Low

Frequency
50 Hz

Operating Temperature
Ambient

Feeding System
Manual Hopper

Features
Corrosion resistant, Easy cleaning, Robust construction

Automation Grade
Semi-Automatic

Speed Mode
Single speed

Power Source
Electric

Machine Type
Pulverizer/Grinder

Function Type
Crushing and Paste making

Product Type
Paste Making Machine

General Use
Commercial production of ginger & garlic paste

Material
Food grade Stainless Steel

Type
Industrial Kitchen Equipment

Capacity
25-50 kg/hr

Weight (kg)
90 kg

Product Shape
Rectangular body with cylindrical inlet hopper

Computerized
No

Automatic
Semi-Automatic

Control System
Manual/Push button operated

Installation Type
Floor mounted

Voltage
220-240 V

Power
3 HP

Dimension (L*W*H)
Approx. 900 x 450 x 1200 mm

Raw Material
Ginger, Garlic

Feature
Efficient paste making, hygienic operation

Color
Stainless steel silver finish

Discharge System
Easy discharge via bottom outlet

Body Thickness
2-3 mm stainless steel

Service Support
On-site installation and training available

Safety Mechanism
Overload protection

Blade Material
High-carbon stainless steel

Output Consistency
Smooth uniform paste

Finish Type
Polished stainless steel

Application
Suitable for hotels, food industries, commercial kitchens

Cleaning
Quick dismantling for cleaning

Motor Type
Heavy duty induction motor

Maintenance
Low maintenance requirements

Lubrication
Sealed bearings, no frequent lubrication needed

About GINGER GARLIC PASTE MAKING MACHINE

ZIGMA MACHINERY & EQUIPMENT SOLUTIONS are Manufacturer, Supplier, Exporter of Various Fruits & Vegetable Pulp Processing Plants, Fruits & Vegetables Jam/Jelly Processing Plants, Fruits & Vegetables Juice Processing Plants,

Efficient Paste Production

Ideal for hotels, food manufacturers, and commercial kitchens, this machine reliably processes ginger and garlic, ensuring consistent paste texture. Corrosion-resistant stainless steel and a powerful induction motor allow continuous operation with minimal downtime, making it indispensable for large-scale culinary environments.

Hygienic & Safe Operation

The polished stainless steel finish and food-grade quality guarantee hygiene and safety throughout the paste-making process. Overload protection safeguards against motor damage, while sealed bearings minimize maintenance needs-helping maintain a clean and efficient workspace.

User-Friendly & Low Maintenance

Quick dismantling enables easy routine cleaning and blade inspection. The manual push button controls and semi-automatic operation facilitate intuitive use, while robust construction and sealed lubrication keep ongoing service requirements to a minimum, ensuring lasting performance.

FAQ's of GINGER GARLIC PASTE MAKING MACHINE:

Q: How does the ginger garlic paste making machine ensure consistent paste quality?

A: The machine uses high-carbon stainless steel blades and a heavy-duty induction motor to crush and mix ginger and garlic, resulting in a smooth and uniform paste every time. The robust construction and precise design help maintain consistent texture across all batches.

Q: What are the benefits of the machine's safety mechanisms?

A: Equipped with overload protection, the machine prevents motor damage during intensive operation. This feature enhances user safety and extends the machine's lifespan, while sealed bearings eliminate the need for frequent lubrication.

Q: How is the machine cleaned after use?

A: The machine supports quick dismantling, allowing operators to easily access internal components and the blade system for thorough cleaning. Its polished stainless steel surfaces ensure residue removal is fast and straightforward, supporting hygienic standards.

Q: Where is this machine typically used?

A: The ginger garlic paste making machine is suitable for hotels, food industries, and commercial kitchens in India and internationally. Its robust capacity and hygienic design make it ideal for environments requiring efficient bulk paste production.

Q: What is the process for installing and starting up the machine?

A: On-site installation and training are available to ensure correct setup and safe operation. The machine is floor-mounted, powered by a 220-240 V supply, and controlled via manual or push-button systems, which facilitate an easy start-up process even for new users.

Q: What types of raw materials can be processed?

A: The machine is specifically designed to process ginger and garlic, transforming them into fine paste for commercial production. Its versatile design accommodates both single or mixed ingredient batches.

Q: What advantages does this machine offer in terms of maintenance?

A: Thanks to its sealed bearings, corrosion-resistant stainless steel body, and easy-to-clean design, maintenance requirements are minimal. Routine cleaning and simple checks help keep the machine operating efficiently over long periods.

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