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TUTTI FRUITY PROCESSING PLANT

Price 450000 INR/ Piece

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MOQ : 1 Piece

TUTTI FRUITY PROCESSING PLANT Specification

Machine Type
Fully Automatic Tutti Fruity Plant

Frequency
50-60 Hz

Heating Method
Steam / Electrical

Phase
3 Phase

Operating Temperature
30C - 110C

Speed Mode
Variable Frequency Drive (VFD) Controlled

Function Type
Chopping, Soaking, Coloring, Drying, Packing

Automation Grade
Automatic

Power Source
Electric

Features
Corrosion Resistant, Easy Cleaning, Customizable Output Size

Feeding System
Auto Feeding Conveyor

Noise Level
75 dB

Product Type
Processing Plant

General Use
Production of Tutti Fruity Cubes

Material
Stainless Steel (SS304/316)

Type
Industrial Food Processing Machine

Capacity
300-1000 kg/hr

Weight (kg)
3900 kg (approx.)

Product Shape
Rectangular, Modular Design

Computerized
Yes

Automatic
Yes

Control System
PLC Based

Installation Type
Onsite Installation

Voltage
380V / 220V customizable

Power
15 kW approx.

Dimension (L*W*H)
9m x 2.5m x 3.2m (approx.)

Raw Material
Fruit Cubes (Papaya, Pineapple, etc.)

Feature
Continuous Processing, Energy Efficient

Color
Silver / Stainless Steel Finish

Cleaning System
SIP (Steam in Place) / CIP (Clean in Place) Provision

Transportability
Semi-mobile (Can be relocated)

Drying Method
Tray or Tunnel Dryer Integrated

Surface Finish
Polished Stainless Steel

Compressed Air Requirement
6 bar

Usage Industries
Food Processing, Bakery Ingredient Manufacturing

Water Consumption
120 L/hr (approx.)

Control Panel Display
Touch Screen HMI

Processing Steps
Fruit Dicing, Cooking, Coloring, Sugar Soaking, Drying, Packing

Input Fruit Preparation
Manual or Mechanical Pre-Processing

Operator Requirement
1-2 Personnel

Hygiene Compliance
Meets FSSAI/GMP Standards

Electrical Safety
IP55 Rated Panels

Product Output Size
3-10 mm (Adjustable)

Optional Attachments
Cooling Conveyor, Final Packing Machine

About TUTTI FRUITY PROCESSING PLANT

ZIGMA MACHINERY & EQUIPMENT SOLUTIONS are Manufacturer, Supplier, Exporter of Various Fruits & Vegetable Pulp Processing Plants, Fruits & Vegetables Jam/Jelly Processing Plants, Fruits & Vegetables Juice Processing Plants,

Efficient Tutti Fruity Production

This plant is engineered for continuous, high-volume production of tutti fruity cubes using papaya, pineapple, and similar fruits. The modular design streamlines fruit dicing, soaking in sugar, coloring, drying, and automatic packing. The adjustable output size ensures product flexibility for diverse applications in the food and bakery industries.

Advanced Automation and Control

Featuring a PLC-based control system and touch screen HMI interface, the plant enables precise and intuitive operation. The automatic feeding conveyor, VFD speed control, and integrated drying methods simplify processing while maintaining reliability and quality. Optional attachments like cooling and packing machines further enhance productivity.

Safety and Hygiene Compliance

Manufactured with polished SS304/316 stainless steel, the plant meets stringent FSSAI and GMP standards. SIP/CIP cleaning systems ensure thorough sanitation, while IP55-rated electrical panels and low noise levels guarantee safe and comfortable operation. These features make the plant ideal for installation in regulated food processing facilities.

FAQ's of TUTTI FRUITY PROCESSING PLANT:

Q: How does the Tutti Fruity Processing Plant ensure hygiene during operation?

A: The plant meets FSSAI and GMP hygiene standards and includes SIP (Steam in Place) and CIP (Clean in Place) cleaning systems, ensuring all contact surfaces are sanitized efficiently throughout operation.

Q: What types of fruits can be processed and what is the adjustable output size?

A: The system can process fruits like papaya and pineapple, as well as other cubed fruits, with an adjustable output size ranging from 3 mm to 10 mm to meet varying industry requirements.

Q: When is it suitable to relocate or reinstall the plant?

A: Thanks to its semi-mobile modular design, the plant can be relocated or reinstalled onsite when production needs change or expansion to different facilities is needed.

Q: Where can this processing plant be used?

A: This machine is ideal for food processing units and bakery ingredient manufacturers where production of tutti fruity cubes at industrial scale is required.

Q: What is the process flow for making tutti fruity in this plant?

A: The process includes manual or mechanical fruit preparation, automatic dicing, followed by cooking, coloring, soaking in sugar, drying with tray or tunnel dryer, and finally automatic packing of the finished cubes.

Q: How does the plant benefit manufacturers in terms of operational efficiency?

A: Its fully automatic, PLC-controlled system with variable frequency drive enables continuous, high-speed production, energy efficiency, and consistent output quality, reducing manual labor and maximizing throughput.

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