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JACKFRUIT JUICE PROCESSING PLANT

Price 160000 INR/ Piece

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MOQ : 1 Piece

JACKFRUIT JUICE PROCESSING PLANT Specification

Heating Method
Steam / Electric

Operating Temperature
5C to 75C

Features
CIP Cleanable, Modular Expansion Possible, Energy Efficient Motors

Power Source
Electric

Machine Type
Jackfruit Juice Processing

Frequency
50/60 Hz

Automation Grade
Automatic

Function Type
Juice Extraction, Pulp Refining, Pasteurization, Filling

Speed Mode
Variable Speed

Noise Level
<75 dB

Feeding System
Belt Conveyor / Manual Hopper

Phase
Three Phase

Product Type
Juice Processing Plant

General Use
Juice Extraction and Processing

Material
Food Grade Stainless Steel (SS304/316)

Type
Automatic Processing Machinery

Capacity
250 Kg/Hr 5 T/Hr (Customizable)

Weight (kg)
4000 12000 kg (Depends on capacity)

Product Shape
Rectangular Modular Plant System

Computerized
Yes

Automatic
Yes

Control System
PLC Control

Installation Type
Container Or Fixed Base

Voltage
380-415 V

Power
1255 kW (Depends on capacity)

Dimension (L*W*H)
Customized as per plant size

Raw Material
Fresh Jackfruit

Feature
High Efficiency, Low Maintenance, User Friendly Interface

Color
Stainless Steel Finish / Customizable

Manpower Requirement
23 Operators per shift

Ambient Operating Humidity
<90% RH Non-condensing

Applicable Packaging
Bottles, Cans, Pouches

Safety Features
Overload Protection, Emergency Stop, Interlock System

Filling Line Type
Semi or Fully Automatic options

Cleaning System
In-built CIP (Clean-in-Place) system

Compressor Requirement
35 HP (if applicable for pneumatic controls)

Conveyor Material
Food Grade PVC or SS

Transport
Skid Mounted for Ease of Installation

Material Contact Parts
SS316 for all food-contact surfaces

Maintenance Access
Easy Side Open Panels

Pre-Installed Utilities
Steam Generator, Water Connections, Electrical Panel Optionally Supplied

Suitable For
Food Processing Industries, Beverage Manufacturers, Agro-based Enterprises

Water Consumption
Approx. 2000 L/Day (Varies by capacity)

Output Form
Juice, Concentrate, or Puree

Processing Stages
Sorting, Washing, Cutting, Pulping, Juice Extraction, Filtration, Pasteurization, Filling

About JACKFRUIT JUICE PROCESSING PLANT

Grab attention and elevate your production with our sizzling Jackfruit Juice Processing Plant-a grandiose solution for world-class juice manufacturing. Engineered to deliver soaring efficiency, this modular plant excels at every stage: from Sorting and Washing to Pulping, Juice Extraction, Filtration, and Pasteurization. Output versatility offers sparkling juice, concentrate, or puree, all safeguarded by in-built CIP cleaning and robust safety systems. With SS316 food-contact parts, semi or fully automatic filling lines, and PLC control, this jackfruit juice marvel streamlines operations for beverage manufacturers and agro-enterprises alike. Enjoy effortless maintenance with easy-access panels and energy-efficient motors.

Optimal Usage and Outstanding Features

This Jackfruit Juice Processing Plant is perfectly designed for extensive industrial usage, meeting the soaring demands of food processors, beverage companies, and agro-based enterprises. Crafted with food-grade stainless steel for all lively fruit-contact areas, it guarantees both hygiene and durability. Whether you're aiming for juice or concentrate, its user-friendly interface ensures smooth operations and top-notch adaptability-making it an invaluable asset for businesses seeking to expand their product line or modernize their processing capabilities.

Certifications, Supply Capacity, and Hassle-free Transactions

Our grandiose plant meets internationally recognized certifications, assuring compliance and safety. With vast supply ability, each system can be promptly shipped, optimizing client logistics worldwide. Flexible proposal amounts accommodate personalized plant sizes and feature needs. Proposal and payment terms are thoughtfully structured to simplify approval and acquisition processes, supporting your business expansion with transparency and reliability, no matter your locale or delivery timeline.

FAQ's of JACKFRUIT JUICE PROCESSING PLANT:

Q: How does the Jackfruit Juice Processing Plant streamline the juice production process?

A: The plant automates each step-sorting, washing, cutting, pulping, juice extraction, filtration, pasteurization, and filling-ensuring consistent, high-quality output with less manual intervention and improved hygiene.

Q: What is the benefit of the in-built CIP (Clean-in-Place) system?

A: The CIP system allows thorough, automatic internal cleaning of all contact parts, minimizing downtime and reducing cleaning-related labor while upholding sanitary standards for juice processing.

Q: When should the filling line be upgraded to a fully automatic system?

A: A fully automatic filling line is recommended when aiming for higher throughput, enhanced efficiency, and minimized operator involvement, especially if you intend to scale up production.

Q: Where can the Jackfruit Juice Processing Plant be installed?

A: The modular, skid-mounted design lets it be installed in various locations-either as a containerized solution or on a fixed base-catering to plant sizes and workflow layouts in food processing or beverage facilities.

Q: What types of packaging are compatible with the output?

A: The plant supports multiple packaging formats, including bottles, cans, and pouches, providing versatility to match market requirements and product lines.

Q: How does the control system enhance plant operation?

A: The PLC-based computerized control ensures precise monitoring and regulation of each processing stage, making operations more user-friendly and allowing quick adjustments for different batch sizes or recipe parameters.

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