SPICES GRINDING

Price 160000 INR/ Piece

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SPICES GRINDING Specification

Frequency
50-60 Hertz (Hz)

Phase
Three Phase

Automation Grade
Semi-Automatic

Feeding System
Manual

Features
Corrosion Resistant, Easy Operation

Operating Temperature
Ambient

Function Type
Dry Grinding

Machine Type
Semi-Automatic Spice Grinding Machine

Noise Level
Low

Power Source
Electric

Heating Method
No Heat Generation

Speed Mode
Single Speed

Product Type
Spice Grinding Machine

General Use
Spice Grinding

Material
Mild Steel

Type
Grinder

Capacity
50-500 Kg/hr

Weight (kg)
250-800 Kilograms (kg)

Product Shape
Rectangular

Computerized
No

Automatic
Yes

Control System
PLC Control

Installation Type
Free Stand

Voltage
220-440 Volt (v)

Power
7.5-50 Horsepower (HP)

Dimension (L*W*H)
Customized

Raw Material
Mild Steel

Feature
High Efficiency, Low Noise, Continuous Operation

Color
Blue and Silver

About SPICES GRINDING

Experience the latest innovation in spice processing with our Spectacular SPICES GRINDING machine, crafted for blue-ribbon performance. Designed for unrivaled efficiency, this semi-automatic grinder utilizes impact pulverizing to achieve output fineness up to 200 mesh. A cyclone separator is attached, with a dust collector optional, ensuring a pristine workspace. Order now to access continuous, low-noise operation and air-cooled chambers, while the paint-coated exterior exudes durability. Suitable for a variety of spices, including chilli, turmeric, and coriander, this high-capacity machine offers low maintenance and superior surface finish you can trust.

Versatile Application & Features

SPICES GRINDING is used for pulverizing and mixing a broad range of spices, including chilli, turmeric, coriander, and more. Key features include high capacity (50-500 kg/hr), low noise, and corrosion-resistant construction. With its semi-automatic, easy-operation design, this grinder offers both dry grinding and mixing capabilities. The machine is ideal for exporters, manufacturers, and suppliers seeking efficient, blue-ribbon spice processing in commercial settings.

Export Standards & Market Delivery

We offer flexible FOB Port options for seamless shipments to the export market. Our SPICES GRINDING machine is certified for quality and safety, ensuring top-tier performance. Enjoy reliable freight arrangements and a robust supply ability to meet high-volume demand. As a leading exporter, we focus on providing unrivaled service to international clients, guaranteeing prompt and secure delivery for every order.

FAQ's of SPICES GRINDING:

Q: How does the SPICES GRINDING machine ensure consistent output fineness?

A: The machine utilizes an impact pulverizing process combined with a cyclone separator, allowing it to deliver consistent output fineness up to 200 mesh. This ensures uniform grinding quality for a variety of spices.

Q: What types of spices can be ground using this machine?

A: The SPICES GRINDING machine is suitable for chilli, turmeric, coriander, and an array of other dry spices, making it highly versatile for commercial spice processing.

Q: Where can I install the SPICES GRINDING machine?

A: Designed with a free stand installation type, the machine can be set up in commercial kitchens, factories, or spice processing units with adequate space and three-phase electrical supply.

Q: What benefits does the cyclone separator provide in the grinding process?

A: The cyclone separator attached to the machine efficiently separates fine particles, ensuring a cleaner environment, and contributes to low maintenance operation by preventing dust buildup.

Q: How easy is routine maintenance for this spice grinder?

A: Routine maintenance is minimal, thanks to its corrosion-resistant build, paint-coated surface finish, and easy-operation features, making it user-friendly and cost-effective over time.

Q: When should the optional dust collector be used?

A: The optional dust collector is recommended when processing large volumes of spices or when additional air filtration is needed to maintain optimal air quality in the workspace.

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